Thai Diner, New York
Open daily. Menu and reservations in the navigation.
MENU
EarlyBirds Monday - Friday 8:30am - 11am
All day Menu: Mon-Fri 11:00am - Close & Sat -Sun 10am - Close
As indicated by our Notice of Accessibility, this plain-text version of the Thai Diner menu is compatible with screen readers and other assistive technologies. It serves as an accessible alternative to the menus presented in image format elsewhere on this website. Availability may vary, so please contact us with any questions.
MENU (TEXT VERSION)
AVAILABLE UNTIL 4PM...
THAI DINER EGG SANDWICH...15
Egg, Cheese, Sai Oua Herbal
Sausage, Scallion & Thai Basil
wrapped in Roti
GEORGE’S EGG SANDWICH...15
Egg, Cheese, Avocado, Bok Choy, Scallion
& Thai Basil wrapped in Roti
AVAILABLE VEGAN +1
THAI TEA ELEPHANT EAR FRENCH TOAST...17
with Thai Tea Butter & Salty Condensed Milk
THAI CONTINENTAL...19
Smoked Salmon, Everything Roti,
Hibiscus Soy Quail Eggs,
Coconut Creme Fraiche with Red Onion & Herbs
COCONUT PANCAKE WITH SANGKAYAS...17
(Monday-Friday Only)
with Pandan & Guava-Almond Custards
VEGAN + GF
BREAKFAST
COFFEE
Whole Organic Milk,,
Oat Milk, Almond Milk,
OR Coconut Condensed Milk
Iced +1,
add pandan whipped cream +2
add Vegan Coconut whipped cream +2
add brandy +5
Espresso…..4
Macchiato…..5
Cortado…..5
Cappuccino….6
Latte…..6
Americano…..4
Organic Drip Coffee…..5 (One free refill. Available until 4pm)
THAI-RISH COFFEE...13
Jameson Irish Whiskey,
Thai Coffee, Condensed Milk
& Pandan Whipped Cream
TEA
Whole Organic Milk,,
Oat Milk, Almond Milk,
OR Coconut Condensed Milk
Iced +1,
Lychee Black
Bangkok Green
An Organic Green with Lemongrass, Vanilla, Coconut & Ginger
Jasmine
Blue Peacock (decaf)
A Soothing Blend of Organic Peppermint & Butterfly Pea Flowers
Organic Ginger Lemon (decaf)
Thai Rooibos (decaf)
A Spicy Blend of Thai Herbs & Spices including Cinnamon, Ginger, Coconut & Lemongrass
Chrysanthemum (decaf)
An Herbal Tea Steeped from Chrysanthemum Flowers that is Floral, Aromatic & Similar to Chamomile
DRUNKEN DUMPLINGS…..15
Chicken, Lemongrass & Tapioca Dumplings
in a Spicy ‘Drunken’ Dipping Sauce
CHICKEN LIVER MEE KROB…..17
Spicy Chicken Liver Mousse with Crispy Mee Krob Noodles, Peanuts, Herbs, Pineapple & Roti
SPICY KABOCHA & ARTICHOKE FRITTERS...15
Spicy Kabocha Squash & Tapioca Fritters
with Crispy Artichoke & Sweet Chili Sauce
GREEN CURRY CLAMS…..18
Clams stuffed with Thai Herbs & Rice
in a Green Curry Sauce. Served with Roti
THAI DISCO FRIES…..14
Fries with Spicy Massaman Curry, Pickled Green Peppercorn, Red Onion, Peanuts & Coconut Cream
SCALLOP IMPERIAL....16
Raw Chilled Sea Scallops, Avocado,
Pickled Thai Bird Chilis & Passion Fruit Nam Prik
SNACKS
SHRIMP COCKTAIL (5)…16
CHILLED HALF LOBSTER 18
Choice of Tom Yum Cocktail, Seafood Nam Prik OR Turmeric Aioli
OYSTERS
Chilled or Broiled
6 Oysters & 1 Sauce…….18
OR 12 Oysters & 2 Sauces…..34
SAUCES
Tom Yum Cocktail
Green Seafood Nam Prik (Green Chilis, Fish Sauce, Garlic & Cilantro)
Red Chili Nam Jim (Red Chili Jam, Fish Sauce,Palm Sugar & Lime)
Yen Ta Fo Pink Mignonette
Ginger Soy Butter
CAVIAR…..60
1 oz Caviar with Coconut Creme Fraiche, Red Onion & Warm Roti
SUVANNMACCHA'S OFFERING $42
a Delightful Starter or Snack for 1-2 Lucky Persons (NO SUBSTITUTIONS)
4 Oysters, Scallops in Passion Fruit Nam Prik, Shrimp Cocktail, Spicy Crab Salad with Prawn Chips, Hibiscus Soy Quail Eggs, White Anchovies, Seafood Nam Prik, Tom Yum Cocktail, Turmeric Aioli & Tropical Fruit
DUCK WONTON SOUP…..14
Soy Anise Broth, Garlic & Opal Basil
THAI VEGGIE MINESTRONE…..13
Bok Choy, Morning Glory, Tomato, Lotus Seed & Pasta in a SpicyTurmeric Broth VEGAN
CHEESESTEAK
PHAT BAI HORAPHA…..21
Available Until 4pm
Served with choice of Fries or Side Baan Salad
Spicy Ribeye Steak with Chiles, Garlic, Thai Basil & Cheese in a Hoagie Roll
SOUPS & A SANDWICH
SALADS
Add Tofu +5, Fried Egg +2, Fried Eggplant +7, Chicken +7, Fried Chicken +8, Beef +9, Shrimp cocktail +10 or chilled HALF lobster +15
SOM TUM…..15
Green Papaya Salad with Thai Bird Chili, Tomato, Peanuts & Crispy Dried Shrimp AVAILABLE VEGAN
BAAN SALAD…..15
Crispy Red Curry Rice with Romaine, Watercress, Avocado, Red Onion, Thai Herbs & Sweet Chili Dressing VEGAN
CHOOSE.... vegan (Vegan Egg. Tofu) 22, Vegetarian (Egg,Tofu) 22, Chicken 24, Fried Chicken 25, Beef Shortrib 26 or Prawns 27..Add a Crispy Fried Egg +2
PHAT SEE EW
Wide Fresh Rice Noodle Stirfry with Soy, Egg & Chinese Broccoli. Served with Vinegared Chiles AVAILABLE VEGAN
PHAT THAI
Rice Noodles with Peanuts, Radish, Egg & Crispy Dried Shrimp Crumble in a Tamarind Sauce AVAILABLE VEGAN
FROM OUR WOKS
YUM KAI HUA PLI…..22
Spicy, Chilled Roast Chicken & Banana Blossom Salad with Cashew, Crispy Shallot, Lemongrass & Roasted Chili Dressing. Served with Jasmine Rice
LAAB…..23
(Choice of Mushroom, Fried Chicken +3 or Lamb +4)
Spicy Thai Style ‘Salad’ with Cucumber, Lime, Mint & Toasted Rice Powder. Served with Sticky Rice
AVAILABLE VEGAN
KHAO SOI…..26
Northern Style Golden Curry with Egg Noodles, Chicken Leg, Pickled Mustard Greens & Fresh Turmeric. Served with Chili Jam
AVAILABLE VEGETARIAN with Spinach & Shitakes
PANANG NEUH…..29
Peanut & Makrut Lime Curry with Braised Beef Shortrib, Onion, Coconut Cream & Herbs
THAI CLASSICS
CRISPY SNAPPER RAAD PRIK…..29
Spicy Fried Red Snapper in 5 Flavor Sauce. Served with Cucumber-Herbs Rice Salad
LOBSTER OMELETTE CHU CHEE…..32
Spicy Lobster Omelette with Chu Chee Red Curry Sauce, Coconut & Makrut Lime
UNCLE BOON’S KHAO PAT PUU…..28
Traditional Crab Fried Rice with Egg, Cilantro & Lime. Served with Spicy Seafood Nam Prik
STUFFED CABBAGE TOM KHAA…..26
Cabbage Rolls filled with Turkey, Mushroom & Jasmine Rice in Aromatic Coconut Milk with Galangal & Makrut Lime.
Served with Spicy Chili Nam Jim
COCONUT CHICKEN THAILANDESE…..28
Coconut Crusted Chicken, Passion Fruit Nam Prik with Green Mango, Avocado, Mint, Cilantro & Lemongrass
TOM YUM PRAWN FRITES…..29
Spicy Tom Yum Prawns, Fries, Chilis, Herb Salad & Turmeric Aioli
MOM’S LETTUCE WRAPS
CHOOSE... vegan (Tofu & eggplant) 24, Chicken 24, Fried Chicken 25,
Beef Shortrib 26 or Shrimp 27. Add a Crispy Fried Egg +2 add avocado +4
Organic Lettuce, Thai Herbs, Sticky Rice, Young Ginger,Radish, Crispy Shallot, Thai Bird Chilis & Sauces
HOUSE SPECIALITIES
BEVERAGES
Thai Ice Tea…..6
Thai Ice Coffee…..6
Stumptown Cold Brew…..6
Sparkling Limeade…..5
Organic Coconut Water…..7
Jasmine Reserve Tea Cold Brew…5
Hildon Still or Sparkling Water…..7
Thai Singha Soda Water…3
Coke, Diet Coke, Gingerale.…3
BEERS
BOTTLES & CANS
LEO, Boon Rawd Brewery, Thailand, Lager..7
BEER SLUSHY-Frozen Beer, Bangkok Style..8
SAPPORO NON ALCOHOLIC, Japanese Lager....6
DRAFT
(Glass/Pitcher) 9/34
SPICY LAGER, ‘Thai Disco’, 12% Beer Project, CT
IPA, Baby Kittens, Fat Orange Cat Brew Co, CT
LAGER, ‘Snappy’ 12% Beer Project, CT
LAGER, Singha, Boon Rawd Brewery, Thailand
SHAKES 12
AVAILBLE UNTIL 4PM...
PANDAN COCONUT
Aromatic Pandan, Chunky Coconut Gelato, Coconut Whipped Cream & Dragon Fruit Jelly
MANGO
Mango Sorbet, Coconut Milk,
Coconut Whipped Cream & Dragon Fruit Jelly
$16 or $62/Pitcher
SPICY TAMARIND MARGARITA
(Choice of Tequila or Mezcal +1)
Tamarind, Thai Bird Chili, Lime
GUAVA SOUR
Vodka, Guava & Mint
SIAM FIZZ
Thai Basil Gin, Concord Grape & Sparkling Wine
BANGKOK DANGEROUS
(Not Available as Pitcher)
Chrysanthemum Tequila, Benedictine, Lillet & Lemon
MR. BANANA
(Not Available as Pitcher)
Bourbon, Giffard Banana, Disaronno & Campari
BLUSHING COBRA MARTINI
(Not Available as Pitcher)
Vodka, Gin, Sherry, Lychee & Absinthe
MUAY THAI PUNCH BOWL 65
Uncle Boons Thai Rum, Velvet Falernum, Almond & Thai Tea
YA DONG SHOTS THAI HERBAL ELIXIRS 8
GOLDEN TIGER for Luck & Good Fortune-Tequila, Pineapple & Turmeric
PEACOCK TEARS A Siamese Love Potion-Vodka, Thai Basil, Butterfly Pea Flower & Blueberry
WATER BUFFALO SPIRIT for Virility & Stamina-Bourbon, Hibiscus, Pomegranate & Star Anise
COCKTAILS
SPARKLING & FIZZY
AZIMUT Brut Nature’ Cava, Catalunya, Spain, NV…..14/54
Organic, Super Clean & Refreshing with notes of Bergamot, White Flowers & Fresh Citrus
BORACHIO, Pash Rash, Grenache, Syrah, Adelaide Hills, Australia, 2024…70
Fun & Fizzy with Cherry Limeade, Crushed Berries, hints of Pomelo & Citrus
FOSSIL & TILL, Seneca Lake Riesling Pét Nat, Riesling, Finger Lakes, NY, 2024…..64
Sunny Orchard Fruit, Baked Citrus, Ginger & Wet Stones on a Refreshing Bed of Bubbles
LARMANDIER-BERNIER, ‘Latitude’ Blanc de Blancs Extra Brut, Chardonnay, Champagne, France, NV...138
Generous & Lush with Finely Etched Contours & Lovely Sea-Spray Minerals on a Bed of Bright Citrus & Orchard Fruit
WHITE
BODEGAS ZUDUGARAI, Antxiola, Hondurrabi Zuri, Beltza, Txakolina, Basque Country, Spain, 2024....15/58
Bone Dry with Lime Zest, White Peach, Zippy Orchard Frui with Crystalline Acidity & a Summery Effervescence
NANCLARES Y PRIETO, Viño Branco, Albariño, Rias Baixas, Spain, 2024…66
Citrus-Kissed Stonefruits, Herbaceous & Lively with Effortless Texture, Integrated Acidity & Sea Spray Lift
FLOREZ, Shangra-Li Mendo Savvy-B, Mendocino, California, USA, 2024….60
A Juicy, Acid-Driven Unfiltered Sauvignon Blanc bursting with Tropical Fruits, Citrus Punch & Refreshing Coastal Cripsness
JEAN-CHRISTOPHE GARNIER, Rouchefert, Chenin Blanc, Loire Valley, Franche, 2023…76
Crisp Yellow Apple, Juicy Pear & Honeyed Citrus underscored by a Snappy Minerality
ROSE
LES BIDULES, Rosé, Cinsault, Syrah, Languedoc-Roussillon, France, 2024....15/58
Crisp & Buoyant with Fresh Strawberries, White Nectarine & a Clean Mineral-Driven Finish
MARIA ERNESTA BERUCCI, Raphaël Rosato, Cesanese di Affile, Lazio, Italy, 2024…..68
Pomegranate, Blood Orange, Red Flowers & a medley of Red Berry Juiciness, met by a Distinct Savory Edge
SKIN CONTACT
MAE SON, Orange, Müller-Thurgau, Trentino-Alto Adige, Italy, 2023...14/54
Aromatic Bouquet bursting with Fresh Apples, Citrus, Notes of Lime & Grapefruit with Decisive Minerality
Le QUATTRO VOLTE, Bifaro, Malvasia, Mantonico, Calabria Italy, 2023…..68
Bergamot, Mediterranean Herbs & Wild Flower Aromas with a Zippy & Lean, Refreshing Palate
JULIEN ALTABER, Po à Po, Aligote, Burgundy, France, 2023…..84
Citrus Zest, Bruised Apple, Candied Orange with a rounded mouth feel & Zippy Finish
RED
CLOS TROTELIGOTTE, Délit-K, Malbec, Merlot, South West, France, 2023....15/58 Plush & Juicy with Crunchy Red Fruit, Bright Cherry, Woodsy Spice & subtle Earthy Tannins
HERVé SOUHAUT, Syrah, Northern Rhône, France, 2024…..82
Blueberry, Pomegranate with hints of Violet & Anise. Lean with Supple Tannins, Edgy Minerality & Spice
YANNICK MECKERT, Baisers Volés, Pinot Noir, Alsace, France, 2022….72
Bruised Cherry, Earthy Clove, Spice, Lifted Rosehip & Dusty Earthiness enveloping a Vibrant Mineral Expression
DOMAINE BELEMA, Sans Pareil, Mondeuse, Etraire de la Dhuy, Savoie, France, 2022…..78
Ripe Blackberry & Plum with hints of Spice, Black Pepper & Cigar on top of a Vivid Alpine Mineral Backbone
WINES
Thai Diner
186 Mott Street, New York
Monday - Wednesday 8:30am - 10:30am
Thursday & Friday 8:30am - 11:30pm
Saturday 10am - 11:30am
Sunday 10am - 10pm
© 2026